Home > Knives By Brand > Kasumi Knives > Kasumi Damascus
Kasumi Damascus knives are ultra sharp professional chefs knives manufactured in Japan in the traditional Samuri way of folding 32 layers of V-Gold no. 10 high carbon steel to produce a wonderful Damascus effect on the blade. This technique ensures a perfect blade, which is hard and ultra sharp but also strong and flexible. The Kasumi Damascus range is finished off by a strong elegant laminated wood handle. We offer the full range of knives including the top selling SM-88020 20cm Chefs knife.
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